Creamy Cheesy Pasta
3 Tbls unsalted butter (or whatever spread you use, I used coconut oil spread) softened to room temp
1 cup shredded cheese (I used mozzarella but, parmesan/romano mix is good too)
1/2 c of cream cheese (I used this new greek cream cheese I saw recently and it gives it a great flavor)
1 pkg of your favorite pasta (I used Fusilli Caserecci)
Salt and pepper
1/4 c pasta water
Boil pasta per direction on the package. Reserve 1/4 cup and drain pasta in a colander.
Place butter, cheese and cream cheese in a bowl and mix together add reserved pasta water after pasta is done. add salt and pepper to taste. You won't need much salt but, I prefer lots of pepper. Add to warm pasta and stir. Done. YUM!!
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